srusiop.blogg.se

Notwithstanding such efforts, if QUARK concludes that tax withholdings under the laws of any country are required with respect to payments to ALNYLAM, QUARK will make the full amount of the required payment to ALNYLAM after any tax withholding. In any such case, QUARK shall provide ALNYLAM with a written explanation of such withholding and original receipts or other evidence reasonably desirable and sufficient to allow ALNYLAM to document such tax withholdings for purposes of claiming foreign tax credits and similar benefits.Īny rights of ALNYLAM not expressly granted to QUARK under this Agreement will be retained by ALNYLAM.įacsimile No.: (781) 795-4747 Notices to QUARK will be addressed to: Quark Biotech Inc. QUARK will use all reasonable and legal efforts to reduce tax withholding with respect to payments to be made to ALNYLAM. The closest taste and texture it can be associated with is perhaps a thick sour cream.All Net Sales will be segmented in each such report according to sales by QUARK and each Affiliate and Sublicensee, as well as on a product-by-product basis, including the rates of exchange used to convert Net Sales to United States Dollars from the currency in which such sales were made.įor purposes of clarity, any payment due to ALNYLAM in respect of fees set out in Article III of this Agreement will be paid in the full amount specified after any tax withholding, with the amount of any tax withholding associated with such payments to be paid by QUARK to the appropriate government authority. It also differs from the other cream cheeses in its usually much lower fat content (about the same as yoghurt), and it is completely salt free. It is distinctly different from ricotta because ricotta is made from scalded whey. It is soft, white and un-aged, similar to Fromage frais. Quark is a type of fresh cheese originally from Central Europe. Some versions have skimmed milk powder added and can be rather gritty. Soft and moist, like a cross between yogurt and fromage frais, it should taste lemon-fresh. Quark can be made from whole, skimmed or semi-skimmed milk or even buttermilk. Quark simply means "curd" in German and the cheese is said to date from the Iron Age.

Low-fat quark has a richer texture than low-fat sour cream and a milder flavor and richer texture than low-fat yogurt. Available in low-fat and nonfat versions. A soft, white, unripened, cow's milk cheese with the texture and flavor of sour cream that is sold in pots.